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What’s Going On

As well as Great Cocktails…

We host regular events. Below are the information on our current Greatest Hits Menu, masterclasses, and our Sunday Fundays.

If you’re looking for private hire, click for our Events Brochure.

To keep up to date with what’s going on, sign up for our newsletter

Email Marie or call on 020 7739 4781 between 12pm – 6pm Monday – Friday to reserve a table or enquire about an event


Dead Rabbit at Callooh Callay

On July 6th we’re both proud and excited to be joined by two of the most highly acclaimed bartenders in the world – Jack McGarry and Sean Muldoon, of world famous Dead Rabbit Grocery and Grog. Sean and Jack are joining us for one night only with a menu compiled of Dead Rabbit classics and Callooh Callay originals in association with Jameson Whiskey, Fever Tree and Guinness. Between them Sean and Jack have won eight Tales of the Cocktail Awards including Best International Bartender for which Jack is the youngest ever recipient, and World’s Best Cocktail Menu, an award won by us the year prior. This is a full venue event during which only the Dead Rabbit & Callooh Callay collaboration menu will be available. Canapés will be provided by our friends at 100 Hoxton.

Menu here.

Contact us

t: 020 7739 4781

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Opening times

We are Closed on Monday May 25th.
The Bar is open:

6pm – 1am 7 days a week

The reservation team are here:

12pm – 6pm Mon to Fri.



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